Monday, September 21, 2009
Pierogies
I have been craving piergoies and it is more of a saturday or sunday food I would make because it is time consuming. I haven't had any free weekends lately but when I find the time, I can't wait to make some! Can anyone think of some interesting but good fillings? I have only tried sausage, corn, steak and mashed potato w/cheese.
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1 comment:
sweet potato pierogies?
btw, how is it possible that no software program I use recognizes the word pierogi?
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