


I have made bagels a few times since we moved in and they are deeeeelicious! I even made some extras and put them in the freezer. The first day I made these I had one at each meal. They were so good right out the oven with melted butter or toasted with butter. I highly recommend everyone making their own bagels!!! First I boiled them and then I baked them. It doesn't take long at all either! The longest part is letting the dough rise.








